What do you do when you have left over Chole masala ... Well, let me tell you that you can make people eat the left overs without even then knowing.... This is what my new series talks about. The best use of left overs.
Firstly we replace the puri with canopies. Easily available in any market.
In a separate pan you take the already prepared Chole masala and fry it till it's completely dry. Try mashing the chicpeas as you fry it. Finish this off with a little sprinkle of Chole masala. Once done take it off the heat and make really small patties. It should comfortably fit in the cannopies.
Chop some onions and coriander. To assemble this baby, start of by putting some chopped onions in then canopies, then place the small patties on this. Sprinkle with a little chat masala and finally place the coriander on this.
I love to serve this with a good helping of sweet tamarind chutney. This adds an amazing character to the bites. You may also choose to add curd ot mint chutney for more deliciousness .. The combinations can be endless.
So here is the final version.... Happy snacking..
No comments:
Post a Comment